Shakti sudha is a food processing company established in 2006 in technical collaboration with National Research centre for Makhana (ICAR) and with testing and process technology from the reputed institution of India. Shakti sudha is engaged with more than 10000 farmers through its backward integration programme Khet se bazaar tak procuring quality gorgon nut with its strict quality control methods .
Shakti Sudha packaging technology is based on triple graded with heat transfer technology through which the quality and nutritional value remains intact for longer period .
Shakti - Sudha has received wide acclamation in the fields of technology development , product development and testing procedures at par with national and international standards .
Delivery within 5-7 days
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